We have released 2 episodes of podcasts on “Everything you need to know about *M*ichelin guide” and “Introducing Chef Sarju Ranavaya, The Chef with A Magic Touch For Chocolate” on our channel as resources on interesting current topics.
If you are bored of just reading content, do tune in to our future podcasts to learn more about current food trends, culinary updates or just enlightening stories of how recipes/dishes came about.
Le Cordon Bleu Malaysia Podcast
EP 1: Everything you need to know about Michelin Guide.
Online Education Fair 线上教育展
Le Cordon Bleu Malaysia